About the Project
If you search “Modern Farmhouse”, this kitchen should appear as the defining image of this beloved esthetic. But very few of this style’s renditions can claim to be actual working farms. Though badly neglected, the owners of this eastern Connecticut property wanted the renovations to retain their original character. Reclaimed wood beams add antique authenticity, while black framed windows lend an industrial air. Gorgeous ash hardwood floors contribute to the airy ambiance. Cabinetry is full-overlay with a modified beveled Shaker door; white for the perimeter, and soft cream with a strie’ glaze for the island. Gray grout on the period-correct subway tiles creates a modern graphic effect. For this space, an apron front sink was practically mandatory. Reinforcing the simplicity of the design is the deliberate omission of crown and other decorative trim. For contrast, countertops are honed and leathered Absolute Black granite; more black touches appear in the cabinet hardware and pot filler faucet.
Adjoining the kitchen is the mud room and walk-in pantry. Shiplap siding and a sliding barn door pay tribute to the home’s origin. Drawers below an upholstered bench provide much-needed storage. But the star is the etched frosted glass pantry door with charming homespun labeling.
This project was done in collaboration with Di Biase Filkoff Architects, McCann Design Group, and Evergreen Building Systems. Photography by Neil Landino Jr. Click here to read the article featured in Connecticut Cottages & Gardens.